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5 Delicious and Practical Pasta Recipes


Pasta, which is consumed in summer and winter and is an indispensable part of the dinner table, is prepared with different sauces and appeals to all kinds of tastes. This fulfilling flavor can be consumed as a main course or accompanied by other meals. Moreover, since it is easy to prepare, wonderful dinner tables emerge in a short time. If you like pasta, you may be looking for a different recipe for a change. Here are 5 delicious and practical pasta recipes!

 

Creamy Tomato Pasta:

If you are looking for a recipe where you can cook pasta and sauce in one pot when you don't have much time on your hand, then creamy tomato pasta is just what you are looking for! Here is a practical pasta recipe that you can cook in the same pot:

 

Ingredients:

● 250 grams of auger pasta (You can also use different types of pasta if you wish.)

● 2 tomatoes

● 1/2 tablespoon of tomato paste

● 1 tablespoon of chili paste

● 1 tablespoon of olive oil

● 100 ml heavy cream

● 1 teaspoon of butter

● 1 teaspoon of salt

● 1 teaspoon of black pepper

● 1 teaspoon of paprika

● 1 clove of garlic

● 2.5 cups of water

 

Preparation:

● Add the olive oil to a suitable-sized pot. Add the tomato paste, the tomatoes that you have passed through a grater or a rondo, on top of the olive oil and fry for 2 minutes.

● Then add the heavy cream to the mixture and mix.

● Add the pasta and butter to the pot and continue mixing.

● Pour the water over the mixture. When the water starts to boil, add the garlic, salt, and spices.

● Then close the lid and cook on medium heat until the water is absorbed.

 

Pasta Bolognese:

Pasta Bolognese, an indispensable taste of Turkish cuisine, is also a practical and delicious option. Here is the recipe for Pasta Bolognese that you will be able to prepare in a short time:

 

Ingredients:

● Half a pack of pasta

● 200 grams of ground beef

● 1 cup of grated tomatoes

● 1 tablespoon of tomato paste

● 1 teaspoon of chili paste

● 3 cloves of garlic

● 3 tablespoons of oil

● Chili pepper

● Black pepper

● 1 teaspoon of salt

 

Preparation:

● Boil the pasta in a suitable pot.

● In another pot, add oil and ground beef and fry.

● Chop the garlic and add it to the ground beef and continue frying.

● When the color of the ground beef turns brown, add the grated tomatoes, tomato paste, spices, and salt.

● Add 1 ladle of the pasta water to the sauce and when it becomes thick, remove the sauce from the stove.

● When the pasta is boiled, drain the water and pour the sauce you prepared on the pasta, and mix.

 

Mushroom and Pepper Pasta:

For those who want to eat both pasta and vegetables, this recipe might just be what you are looking for! The mushroom and pepper pasta recipe that will not leave your taste buds are as follows:

 

Ingredients:

● 500 grams of pasta

● 10 mushrooms

● 2 green peppers

● 1 capia pepper

● 1 onion

● 1 carrot

● 2 cloves of garlic

● 1 tablespoon of tomato paste

● 4 tablespoons of olive oil

● 1 tablespoon of butter

● 1 teaspoon of salt

● Black pepper

● Thyme

● 2 cups of milk

● 1 tablespoon of starch

 

Preparation:

● Boil the pasta in a suitable pot. Once cooked, drain the water and set aside until the sauce is ready.

● Chop the mushrooms into large chunks; and the onions, garlic, peppers, and carrots into small pieces.

● Pour olive oil into another pan and put the pan on the stove. First, add the carrot on it and start sautéing on high heat.

● Then add the mushrooms. When the mushrooms start to change color, add the onion and garlic.

● After 1 minute, add the peppers and sauté the mixture for about 2 minutes.

● Add the butter to the sautéed ingredients and when the butter melts, add the tomato paste. Saute for about 1 more minute.

● Mix and whisk the milk and starch in a bowl.

● Pour the milk sauce over the vegetables.

● Turn down the stove and wait for the sauce to thicken.

● Then add the pasta to the vegetables and cook for about 1 minute.

 

Creamy Turmeric Pasta:

One of the classic flavors, turmeric cream pasta is very easy to make. Here are the details of the recipe:

 

Ingredients:

● 1/2 pack of spaghetti

● 1/2 teacup of heavy cream

● 1/2 teaspoon of turmeric

● 1 teaspoon of salt

● 2 tablespoons of oil

 

Preparation:

● Put water in the pot. Add some salt, and a little oil, wait for it to boil, and then boil the pasta.

● When the spaghetti is cooked, drain the water and set aside.

● Add the oil, turmeric, and cream to the pot you have emptied and cook for about 2-3 minutes.

● Finally, add the pasta and mix.

 

Pasta with Tomato Sauce:

How about trying the pasta with tomato sauce, which is very easy to make and tastes good?

 

Ingredients:

● Half a pack of pasta

● 2 tablespoons of tomato paste

● 1 tomato

● 1 teaspoon of salt

● Black pepper

● 2 tablespoons of olive oil

 

Preparation:

● Boil the pasta. Before straining the water, set aside 1 teacup of the water for the sauce.

● Set aside the drained pasta.

● Add olive oil, tomato paste, and grated tomatoes into the pot, respectively. Then add the pepper and salt.

● Pour the pasta and the water you have reserved into the sauce and mix.

 

The Address Where You Can Find Different Tastes: Elite World Hotels & Resort

How would you like to discover delicious pasta varieties with Elite World Hotels & Resorts? In the opulent menu of The Grill Ocakbaşı, which is located within the structure of the hotels, there are unique flavors of Turkish and world cuisine as well as elaborated pasta varieties. Moreover, these flavors are prepared by experienced chefs. If you would like to taste extraordinary flavors at The Grill Ocakbaşı, you can contact Elite World Hotels & Resort.

 

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